Viejo Lobo Parrilla에서 뭐를 주문할까?

한국어로는 메뉴 이름과 설명을 아직 제공하지 않습니다. 영어로 보여드립니다.

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   Rib Eye steak

   Highly recommended multiple times for being cooked to perfection, especially praised by American visitors for proper medium rare preparation ('jugoso'). It is considered a favorite steak dish and a highlight of the menu.

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   Flan

   Mentioned as 'the best flan ever' and praised as a fantastic dessert option, making it a standout sweet choice at the restaurant.

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   Executive meals

   Frequently noted as very good, abundant, and tasty, with excellent value, making it a popular choice especially for lunch.

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   Parrillada for two

   Recommended for sharing, this mixed grill platter is appreciated for its quality and quantity, reflecting the restaurant’s strong meat offerings.

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   Milanesas

   Listed among the great meals enjoyed by patrons, indicating it as a well-liked traditional dish on the menu.

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   Sorrentinos

   Mentioned together with milanesas as a favorite menu item, suggesting it is a popular pasta choice.

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   Mixed cheeses/meats tray

   Recommended as a starter or shared dish, appreciated for variety and quality.

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   Paella

   Highly rated 10/10 by a reviewer for its abundance, warmth, and flavor, even though it was a bit pricey, it was recommended for sharing and taste.

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   Profiteroles rellenos de humita sobre mousseline de coliflor y cebollas asadas

   Rated 10/10 by a reviewer for taste and portion size, recommended as a unique and delicious dish.

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    Vitel tone

    Mentioned as a notable starter dish in a special dining experience, indicating it is a quality choice.

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    Empanadas criollas

    Part of the recommended traditional Argentine dishes, praised for authenticity and flavor.

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    Pavlova

    Recommended dessert, mentioned as part of a highly praised meal experience.

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    Budín de pan

    Mentioned alongside other desserts as excellent quality and a recommended sweet option.