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Barbecue restaurant em Badia, Autonomous Province of Bolzano – South Tyrol

O que eu devo pedir no Rifugio Ütia Bioch?

4.5 2.496 avaliações €20 a 30

O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Polenta

    Mentioned multiple times as very good, tasty, and memorable. Reviewers specifically praised it for being well made and even called it one of their favorite plates.

  2. 🥈

    Tutres

    Called really tasty, with a specific recommendation for the sauerkraut tutres. Reviewers highlighted it as a distinctive and delicious dish worth trying.

  3. 🥉

    Hunters Lunch

    Strongly recommended as the best one a reviewer had ever had, making it one of the standout signature dishes mentioned in the reviews.

  4. 4

    Dumplings In Butter

    Explicitly recommended as delicious, showing up as a dish that left a strong positive impression.

  5. 5

    Cheese And Speck Platter

    Praised as part of a great meal, with reviewers enjoying the platter alongside wine and describing the overall food experience very positively.

  6. 6

    Steak

    Mentioned as part of an excellent lunch spread and also in a review where it was initially undercooked but promptly replaced, suggesting it is a notable menu item that is generally well regarded.

  7. 7

    Mushroom Pasta

    Described as 'the most incredible' by one reviewer, making it a highly praised specific pasta dish.

Detalhes

Localização

Piz Sorega - Loc. Bioch, Badia, Autonomous Province of Bolzano – South Tyrol, 39036, IT

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Horário

Segunda-feira 9 AM to 5 PM
Terça-feira 9 AM to 5 PM
Quarta-feira 9 AM to 5 PM
Quinta-feira 9 AM to 5 PM
Sexta-feira 9 AM to 5 PM
Sábado 9 AM to 5 PM
Domingo 9 AM to 5 PM

Sobre Rifugio Ütia Bioch

Rifugio Ütia Bioch is a mountain restaurant, bar, and Italian barbecue spot in Badia, in the Autonomous Province of Bolzano, South Tyrol. Reviewers consistently praise the panoramic mountain setting, especially the views of the Dolomites, along with fast, friendly service. The food is often described as very good for a rifugio, with repeated mentions of polenta, pasta, desserts, and a strong wine selection. It is popular for lunch and solo dining, and the listed price range is €20–30.

Comodidades

Emergency help

  • Employs displaced individuals
  • Needs volunteers

Service options

  • Outdoor seating
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Fireplace
  • Great beer selection
  • Great coffee
  • Great dessert
  • Great wine list
  • Rooftop seating

Popular for

  • Lunch
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Organic dishes
  • Private dining room
  • Quick bite
  • Small plates
  • Vegetarian options
  • Wine

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Counter service
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy

Crowd

  • Family-friendly
  • Groups
  • Tourists

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • Has changing table(s)
  • High chairs
  • Kids' menu

Pets

  • Dogs allowed
  • Dogs allowed inside
  • Dogs allowed outside

Perguntas frequentes

What is Rifugio Ütia Bioch known for?

It is especially known for its mountain lunch experience with sweeping Dolomites views, plus dishes like polenta, pasta, and desserts such as strudel and kaiserschmarrn. Reviews also repeatedly mention the wine list and the short wait times, which make it a popular ski-day stop.

What dishes are most recommended at Rifugio Ütia Bioch?

Reviewers most often highlight polenta, mushroom pasta, dumplings in butter, cheese and speck platters, and the Hunters lunch. Desserts also get strong praise, especially strudel, kaiserschmarrn, and homemade tiramisu.

What is the atmosphere like at Rifugio Ütia Bioch?

The vibe is cozy and scenic, with outdoor seating, rooftop seating, a fireplace, and plenty of room to relax after a meal. It suits groups, tourists, and solo diners, and reviewers describe the service as friendly, quick, and professional.

Is Rifugio Ütia Bioch good value?

Yes, many reviewers say the food and wine are worth the price, even when they call it a bit pricey. The listed range is €20–30, and one review notes espresso around €2, cappuccino about €3, and a medium beer at €7.

When is the best time to visit Rifugio Ütia Bioch?

Lunch is the most supported time to go, especially on a ski day, because reviews mention fast service and short waiting times even when the terrace is in high demand. Several reviewers also recommend booking a table if you want outdoor seating with the best views.

Does Rifugio Ütia Bioch have vegetarian options?

Yes, Rifugio Ütia Bioch offers vegetarian options.

Is Rifugio Ütia Bioch kid-friendly?

Yes, Rifugio Ütia Bioch is good for kids.

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