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Oyster
Frequently highlighted as a signature starter, guests enjoyed the unique experience of seeing it cooked in the kitchen and praised its exceptional taste, calling it 'to die for' and a standout moment.
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Hay-smoked sirloin with cherry
Mentioned for its deep, smoky complexity brought by the fire-driven cooking method, delivering a delightful flavor combination that impressed diners.
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Trout with vegetable foam and dill
Noted for its refined flavors and smoky complexity, showcasing the chef’s skill in balancing delicate tastes with the restaurant’s signature fire-based cooking.
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Lobster
Particularly loved by guests for its delicious smoky flavors enhanced by an insanely tasty sauce, making it a highly recommended dish.
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Fir potatoes
Praised along with the lobster for its smoky flavors and excellent sauce, contributing to a memorable dining experience.
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CEP soufflé
A standout dish mentioned for being amazing in texture and flavor, highly appreciated by guests seeking a refined and unique culinary treat.
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Celeriac tart
Recognized as a real standout dish with perfect cooking and presentation, adding to the exceptional quality of the tasting menu.
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Steak with sauce
The steak was cooked perfectly with a gorgeous sauce that brought all the flavors together, creating a memorable dish praised by several reviewers.
详情
营业时间
| 星期一 | 已打烊 |
|---|---|
| 星期二 | 6 to 9:30 PM |
| 星期三 | 6 to 9:30 PM |
| 星期四 | 6 to 9:30 PM |
| 星期五 | 6 to 9:30 PM |
| 星期六 | 6 to 9:30 PM |
| 星期日 | 12:30 to 2:30 PM |
关于 Ekstedt at The Yard
Ekstedt at The Yard is a Scandinavian and Swedish fine dining restaurant in London, located in the Great Scotland Yard Hotel. It is known for tasting menus, course menus, wine pairings, and open fire cooking, with reviewers often highlighting the smoky flavors and theatrical kitchen experience. Guests also consistently praise the attentive service, desserts, and the special-occasion feel of the dining room, which is described as cozy, romantic, and upscale. The restaurant is dine-in only and sits in the £100+ price range.
设施
Service options
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Free water refills
- Hard liquor
- Healthy options
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Cozy
- Historic
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Usually plenty of parking
常见问题
What is Ekstedt at The Yard known for?
It is best known for its tasting menu and open fire cooking, especially the smoky, wood-fired flavors in dishes like trout, hay-smoked sirloin, oysters cooked in the kitchen, and lobster. Reviewers also call out the wine pairings and the chance to watch chefs work as part of the experience.
What dishes are most recommended at Ekstedt at The Yard?
Reviewers repeatedly recommend the oysters, trout with vegetable foam and dill, hay-smoked sirloin with cherry, lobster, fir potatoes, and the celeriac tart. The CEP soufflé and pastry desserts also get strong praise, along with the Sunday roast for a different kind of meal.
What is the atmosphere like at Ekstedt at The Yard?
The atmosphere is described as cozy, historic, romantic, trendy, and upscale, with a modern but comfortable feel. It suits special occasions, couples, groups, and solo diners, and several reviews mention the counter seating and the kitchen visit as part of the appeal.
Is Ekstedt at The Yard good value, and what is the price range?
The restaurant is in the £100+ price range, so it is a high-end dinner choice. Even so, reviewers say the tasting menu and Sunday roast can feel like good value because the food, service, and wine pairings are strong for a Michelin-starred London restaurant.
Should you book ahead or expect a wait at Ekstedt at The Yard?
Reservations are required and dinner reservations are recommended, so booking ahead is important. One review mentioned about a half-hour wait after arrival before being served, which suggests the experience can start slowly even when reserved.
Is parking available at Ekstedt at The Yard?
Yes. Usually plenty of parking is available.
Does Ekstedt at The Yard have vegetarian options?
Yes, Ekstedt at The Yard offers vegetarian options.
