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Shippoku Cuisine
This is the most frequently praised item across the reviews. Guests repeatedly describe it as delicious, refined, and full of variety, with many small courses and a strong sense of tradition and craftsmanship.
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Kakuni
Repeatedly singled out as a favorite, the pork kakuni is praised for being tender, richly flavored, and melt-in-your-mouth, with several reviews calling it especially memorable.
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Hatoshi
Multiple reviewers mention hatoshi as a standout dish, especially the house-made versions. It is described as high-quality, crispy, and more impressive than store-bought versions.
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4
Kagetsu Pasty
Several reviews specifically highlight Kagetsu Pasty as excellent and one of the best parts of the meal, noting its unique flavor and its role as a signature dish in the course.
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5
Sashimi
The sashimi is recommended for its freshness and, in one review, for being aged to perfection. Reviewers consistently describe it as excellent and beautifully prepared.
상세 정보
영업시간
| 월요일 | 12 to 7 PM |
|---|---|
| 화요일 | 휴무 |
| 수요일 | 12 to 7 PM |
| 목요일 | 12 to 7 PM |
| 금요일 | 12 to 7 PM |
| 토요일 | 12 to 7 PM |
| 일요일 | 12 to 7 PM |
Kagetsu 소개
Kagetsu is a Japanese ryotei and regional restaurant in Nagasaki, Nagasaki, known for its long history and its traditional shippoku cuisine. Reviewers consistently praise the detailed multi-course meals, the historic building and garden, and the guided experience that includes rooms and exhibits tied to Sakamoto Ryoma and the late Edo period. It is an upscale, reservation-required dining spot that is especially popular for dinner, though lunch is also available. The setting is described as quiet, cozy, and romantic, with private dining rooms and table service.
편의시설
Service options
- Dine-in
Popular for
- Dinner
Offerings
- Alcohol
- Beer
- Private dining room
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Quiet
- Romantic
- Upscale
Crowd
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- au PAY
- Credit cards
- dBarai
- Debit cards
- PayPay
- Rakuten Pay
Children
- Kids' menu
자주 묻는 질문
What is Kagetsu known for?
Kagetsu is best known for shippoku cuisine, especially the elaborate multi-course meals served in a historic ryotei setting in Nagasaki. Reviewers also highlight the preserved Edo-period atmosphere, the garden, and the Sakamoto Ryoma history, including the famous sword mark in one room.
What dishes are most recommended at Kagetsu?
Reviewers repeatedly mention the kakuni, hato-shi, and Kagetsu’s original egg-and-eel hato-shi as standouts, along with sashimi and shippoku course items like simmered dishes and clear soups. Several guests also call out the aged sashimi, the delicate broth, and the dessert course such as zenzai or oshiruko.
What is the atmosphere like at Kagetsu?
The atmosphere is quiet, cozy, romantic, and upscale, with private rooms, a garden view, and a formal ryotei style of service. It suits couples, groups, and special-occasion meals, and reviewers often describe the visit as feeling like stepping back into the Bakumatsu era.
Is Kagetsu good value, and what is the price range?
Kagetsu is priced at ¥10,000+ per person, and reviewers describe it as expensive but worthwhile for the history, setting, and carefully prepared shippoku courses. Guests who chose the more affordable lunch course still said the food, service, and garden access made it feel like strong value for the money.
Do you need a reservation, and when should you visit?
Yes, reservations are required and both lunch and dinner reservations are recommended, since reviewers note that the restaurant is often booked out well in advance. Lunch can be a good choice if you want to see the garden in daylight and spend about two hours exploring the historic rooms before or after the meal.
Is Kagetsu kid-friendly?
Yes, Kagetsu is good for kids.
