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Atlantic City, New Jersey 的 Italian restaurant

在 Chef Vola's 该点什么?

4.7 1,731 条评论 $50 到 100 64 位食客

点什么

菜名和描述暂不支持 简体中文。当前显示英文。

  1. 🥇

    Veal Parmigiana

    Most frequently praised dish in the reviews, described as tender, enormous, expertly breaded, and topped with rich sauce and melted cheese. Multiple reviewers called it the best they’ve ever had and said it alone is worth the visit.

  2. 🥈

    Banana Cream Pie

    Repeatedly recommended as an exceptional dessert, with reviewers calling it delicious, speechless-worthy, and unlike anything they had ever had.

  3. 🥉

    Crab Cakes

    Highlighted as perfect, packed with Maryland-beating jumbo lump crab meat, and one of the standout entrees.

  4. 4

    Chilean Sea Bass

    Strongly recommended for its rich flavor and texture, with one review saying it 'melts literally in your mouth' and another praising it as 'to die for' with honey and lime.

  5. 5

    Chicken Parmigiana

    Recommended for being made in the same excellent style as the veal parmigiana, with a perfectly prepared chicken filet and great flavor.

  6. 6

    Broccoli Rabe

    Praised as expertly prepared, with the right amount of garlic and a fresh, properly sautéed texture that stood out to reviewers.

  7. 7

    Peanut Butter Pie

    Mentioned as a must-try dessert, described as 'to die for' by a reviewer.

  8. 8

    Veal Milanese With Angel Hair Pasta

    Recommended as unbelievable, with one reviewer especially enjoying the veal Milanese and angel hair pasta combination.

  9. 9

    Chicken Arrabbiata

    Called out as part of a highly praised shared meal, with reviewers noting it was packed with flavor and made with care.

  10. 10

    Pistachio Crusted Salmon

    Mentioned as an amazing entrée that a reviewer’s husband enjoyed and that contributed to a memorable anniversary meal.

详情

位置

111 S Albion Pl, Atlantic City, New Jersey, 08401, US

在 Google 地图中打开

营业时间

星期一 已打烊
星期二 5 to 10 PM
星期三 5 to 10 PM
星期四 5 to 10 PM
星期五 5 to 10 PM
星期六 5 to 10 PM
星期日 5 to 10 PM

关于 Chef Vola's

Longtime BYOB hideaway supplying traditional, homestyle Italian fare in charming surrounds.

设施

Service options

  • Outdoor seating
  • Onsite services
  • Takeout
  • Dine-in

Highlights

  • Great coffee
  • Great dessert
  • Serves local specialty

Popular for

  • Dinner

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Comfort food
  • Hard liquor
  • Wine

Dining options

  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Restroom

Atmosphere

  • Cozy
  • Historic
  • Romantic
  • Trendy
  • Upscale

Crowd

  • Groups
  • Tourists

Planning

  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Usually a wait

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Parking

  • Paid parking lot
  • Paid street parking
  • Usually plenty of parking

常见问题

What is Chef Vola's known for?

Chef Vola's is best known for its veal parmigiana, especially the bone-in veal parmigiana that reviewers call enormous, tender, and richly sauced. People also repeatedly mention the crab cakes and banana cream pie as standout items, with the restaurant's classic Italian-American style and generous portions adding to its reputation.

What dishes are most recommended at Chef Vola's?

The most frequently recommended dishes are the veal parmigiana, crab cakes, banana cream pie, and homemade Bolognese or pasta. Reviewers also call out the chicken Parmesan, bronzino, and prosciutto with mozzarella and peppers, often noting that the portions are large and the food is cooked carefully.

What is the atmosphere like at Chef Vola's?

The atmosphere is described as cozy, historic, romantic, and a little hidden, with an old-school Italian feel that some reviewers compare to a speakeasy or a private club. It suits groups and special occasions well, and the upstairs seating is said to offer more space while the basement dining room feels tighter and more intimate.

Is Chef Vola's good value, and what is the price range?

Chef Vola's falls in the $50 to $100 range, and reviewers generally feel the experience is worth it because the portions are large and the service is highly attentive. Many mention that the veal parmigiana alone is big enough to take home leftovers, and the BYOB setup adds value for dinner in Atlantic City.

How far ahead should you book a table at Chef Vola's?

Reservations are required, and reviewers say booking about two months in advance is common during busy periods like weekends and holidays. The restaurant is often packed at dinner, so planning ahead matters if you want a specific time or a larger table.

Is parking available at Chef Vola's?

Yes. Paid parking lot, Paid street parking, Usually plenty of parking is available.

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