What should I order at Burnt Ends?
Burnt Ends
Beef cube roll (ribeye steak)
Frequently praised as the best steak, cooked to perfect medium-rare with exceptional tenderness and rich flavor, making it a standout main course.
Leek, hazelnut and black truffle
Highly recommended for transforming humble leek into an amazingly delicious dish through top-notch chef skills, earning new-found respect from diners.
Smoked quail egg
Noted for its explosive smoky flavor and complemented by caviar, making it a favorite small dish with a unique taste experience.
Grissini with taramasalata
Appreciated as a refreshing and appetizing starter pairing crisp breadsticks with a traditional Greek dip, well-liked by multiple reviewers.
Jamaica wings
Loved for its wonderful smoky flavor that is intense and satisfying despite the small portion, a memorable and flavorful dish.
Eel and bone marrow
Praised highly for its smoked flavor glazed with special miso sauce and balanced by subtle bone marrow, compared favorably to top Japanese omakase dishes.
WA Marron grill
Recommended for perfect medium-rare cooking and an amazing glazed sauce, preserving the softness and sweetness of the lobster-like crustacean.
Smoked lava cake
Uniquely recommended dessert with a strong smoky flavor that pairs perfectly with ice cream, showcasing the restaurant's creative presentation.
King crab leg
Described as exceptionally good, a must-try for seafood lovers who want to experience the restaurant's fresh and flavorful offerings.
Pulled pork sandwich
Mentioned as delicious and a highlight for fans of BBQ, showcasing the restaurant's skill beyond steaks.
Brisket
Highlighted as delicious and flavorful, adding to the variety of well-executed meats at the restaurant.
Lamb chops
Called the best ever had by a diner, showing the restaurant's excellence in preparing different cuts of meat.
43 day dry aged sirloin
Praised for its melt-in-your-mouth texture, indicating high-quality aging and preparation techniques.
Beef and uni
Noted as a nice small dish with a good balance of flavors, appealing to those who enjoy refined and delicate combinations.
Flat iron beef
Recommended for perfect cooking, rich flavor, and tender texture, favored by those who appreciate flavorful but balanced meat dishes.
White pepper chicken neck
Described as tender, juicy and well-cooked, making it a standout small dish to try.
Beef-topped toast with tart pickles and fresh chives
A standout dish for its harmonious combination of sweet, tangy, and savory notes, offering a clean and balanced plate.
Beef marmalade
Liked in combination with bar bites, noted for its flavor and as a favorite among diners enjoying a casual yet refined experience.
Tenderloin
Mentioned as a favorite bar bite, tender and flavorful, adding to the variety of meat options lauded by guests.
Fried drumlet
Enjoyed as a tasty bar bite, contributing to the diverse and delicious small plates menu.
Beef empanada
Highlighted as a favored bar bite, demonstrating the creative and satisfying nature of the restaurant’s smaller plates.
Hours
| Monday | Closed |
|---|---|
| Tuesday | 6 to 11 PM |
| Wednesday | 6 to 11 PM |
| Thursday | 12 to 2:30 PM, 6 to 11 PM |
| Friday | 12 to 2:30 PM, 6 to 11 PM |
| Saturday | 12 to 2:30 PM, 6 to 11 PM |
| Sunday | Closed |
About Burnt Ends
Australian-style BBQ restaurant with an open kitchen & counter seating in a lively, stylish space.
Amenities & services
Service options
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
Parking
- Free parking lot
- Free street parking
- Paid parking lot
- Usually plenty of parking
Pets
- Dogs allowed outside
Frequently asked questions
What is Burnt Ends known for?
Burnt Ends is especially known for its open-fire barbecue and signature small plates like the bone marrow bun, grissini, and smoked quail egg with caviar. Reviewers also call out dishes such as mushrooms with congee and beef marmalade with house pickles, saying the menu goes well beyond meat.
What dishes are most recommended at Burnt Ends?
Reviewers most often recommend the bone marrow bun, grissini, quail egg or smoked quail egg with caviar, and king crab, along with meat dishes like flat iron, dry-aged steak, and Pakistani lamb chops. Other frequently praised items include mushrooms with congee, leek with hazelnut and truffle, and the maitake steak.
What is the atmosphere like at Burnt Ends?
The atmosphere is described as casual, cozy, trendy, and upscale, with an open kitchen and counter or bar seating that lets diners watch the grill team work. Reviewers say the bar area is especially good for people who want to see the cooking in action, while the space also works for groups and celebratory meals.
Is Burnt Ends good value, and what is the price range?
Burnt Ends is on the expensive side, with a price level of SGD 100+, and reviewers repeatedly say it is worth the money if you want a full tasting experience. Portions are often described as bite-sized or just right for sharing, which makes the higher price feel tied to the number of courses and the level of technique.
How hard is it to get a table at Burnt Ends?
Reservations are difficult and the restaurant is often fully booked, with reviewers mentioning long waits and needing to book well in advance. Lunch and dinner reservations are recommended, and some diners say the bar seating is easier to get than the main dining room.
Is parking available at Burnt Ends?
Yes. Free parking lot, Free street parking, Paid parking lot, Usually plenty of parking is available.
Does Burnt Ends have vegetarian options?
Yes, Burnt Ends offers vegetarian options.
Is Burnt Ends kid-friendly?
Yes, Burnt Ends is good for kids.
Restaurants like Burnt Ends in Singapore
Why use AI food recommendations?
Skip the Menu
No need to trust waiters or get overwhelmed by the menu
Explained Choices
Provides context and explanations for why each dish is recommended
Find things to do & top restaurants in any city